30 Inch Electric Range with 5 Radiant Elements, 6.7 cu. ft. True Convection Oven, Frozen Bake™ Technology, FlexHeat™ Triple Radiant Element, Steam Clean, Ceramic Glass Cooktop, Dual Ovens, and Rapid Pre-Heat: Stainless Steel
Fingerprint Resistant: No
Width: 29 15/16 Inch
Depth: 26 1/8 Inch
Height: 47 1/8 Inch
Number of Burners: 5
Primary Oven Capacity: 2.5 Cu. Ft.
Hot Surface Indicator Light: Yes
Sabbath Mode: Yes
Temperature Probe: No
Frozen Bake™ Technology
- Skip preheating for favorites like pizza, lasagna, chicken nuggets, fries or pies so you can cook frozen foods faster.
True Convection Cooking
- True convection cooking helps you cook foods faster by using a third element plus a fan to distribute hot air evenly over, under and around food.
FlexHeat™ Triple Radiant Element
- The FlexHeat™
- triple radiant element is like having three elements in one. A 6″ inner ring is great for smaller pots and pans, while 9″ and 12″ outer rings make room to heat larger cookware.
- Your oven will do the math for you when you need to convert traditional recipes for convection cooking, automatically adjusting cooking times and temperatures.
- The SteamClean option saturates baked on messes with water and high heat so they wipe up quickly.
- A built-in sensor monitors oven temperature and adjusts the cooking elements to help food bake evenly.
Rapid Preheat (Lower Oven Only)
- Save time when you only need to bake on one rack. Rapid Preheat uses all of the elements and a rear fan to heat the oven quickly.
6.7 Cu. Ft. Capacity
Easy-Wipe™ Ceramic Glass Cooktop
Hidden Bake Element
- Easily clean your oven without an exposed bake element in the way.
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